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How to make chocolate cake in an air fryer

How to make chocolate cake in an air fryer

Content updated April 11, 2024

today we see how to make air fryer brownie, a recipe that will allow you to create a delicious dessert for the sweetest ones at home.

Below we will show you:

We will also tell you some variations and tips so that you can cook your recipe the way it is. easier and faster way.

Ingredients for air fryer chocolate cake

Here is our list of ingredients to make cake in the air fryer:

Eggs (2)
White sugar (120 gr)
Pastry flour (150 gr)
1/2 on Yeast (8 gr)
Olive oil (60 ml)
1 lemon or natural yogurt (120 ml)
Cocoa powder (30 gr)
1/2 tablet of chocolate for desserts (optional)

How to make air fryer brownie

Time required: 45 minutes

To make this cake you will need an air fryer cake pan

In a bowl, mix the eggs and sugar very well.
Next, we repeat the process by mixing the olive oil and yogurt.
Next, we sift the flour little by little, stirring very well.
We repeat the process with the yeast and cocoa powder.
Preheat your air fryer to 170ºC while you place a baking paper in the mold.
Pour the mixture into the pan and set your air fryer at 170ºC / 338ºF for 30 minutes.
While it is being made, you can heat half a bar of chocolate for desserts in a saucepan.
Once you take your brownie out of the air fryer, you can decorate it with melted chocolate on top.

Time and Temperature for Air Fryer Brownie

These values for prepare yogurt cake in air fryer are approximate and may vary slightly depending on the model and power of your The Airfryer.

Time: 30 minutes

Temperature: 170ºC / 338ºF

An airfryer cake that you can decorate according to your tastes

As you have seen, making this dessert is very simple. All you have to do is mix the ingredients very well.. To do this, you can help yourself with a kitchen robot or a pastry blender to achieve the best results.

As for the quantities, they have been chosen to carry out a brownie in air fryers with 5 liter baskets. If you have one with a larger capacity, you can always modify the amounts using a simple rule of three.

On the other hand, you can always vary the amounts of chocolate. If you don't have chocolate powder, you can use half a grated tablet on the mixture. You can also split the cake in half, halfway up, to decorate your cake with a layer of melted chocolate.

Some chocolate chips? They are also valid and you should add them before putting your cake in the air fryer. It is possible that due to the power of your air fryer you need to leave your cake longer. If you poke the airfryer cake with a stick and it comes out clean, you know it's ready.