How to Prepare Gyozas in an Air Fryer

How to Prepare Gyozas in an Air Fryer

Content updated April 11, 2024

today we see how to prepare gyozas or dumplings in an air fryer, a recipe to cook an Asian dish in a simple way.

If you have bought frozen gyozas, we will give you our method to cook them in just 10 minutes. Below we will show you:

We will also tell you some variations and tips so that you can cook your recipe the way it is. easier and faster way.

Ingredients for gyozas in the air fryer

Here is our list of ingredients to make gyozas in the air fryer:

  • Wafers for gyozas or dumplings (16)
  • Chicken minced meat (500 gr)
  • Chopped onion (1)
  • Crushed garlic cloves (2)
  • Shredded Carrot (1)
  • Soy sauce (2 tablespoons)
  • Olive oil (1 teaspoon)
  • Cumin (to taste)
  • Salt to taste)
  • Pepper (to taste)

How to make frozen gyozas in the air fryer

In case you want to do airfyer frozen dumplings or gyozas, in this section we teach you how to cook them in a simple way:

  1. Preheat your air fryer to 190ºC (374ºF).
  2. Put the frozen gyozas in the air fryer without touching each other.
  3. Spray them with olive oil
  4. Set your frozen gyozas air fryer time to 8 minutes and temperature 190 ºC (374 ºF).
  5. Open the basket, turn it over with a pair of tongs and spray with a little olive oil.
  6. Cook them for 4 minutes at 190 ºC. Consider adding a couple more minutes if you consider it necessary.

How to make gyozas in the air fryer

Time required: 30 minutes

To cook gyozas in an air fryer it will take about 20 minutes to prepare and another 10 minutes in the air fryer.

  1. Heat a skillet over medium heat with a teaspoon of olive oil.

    Prepare the filling by mixing the minced meat, carrot, onion, garlic clove, salt, pepper, cumin and soy sauce very well.

  2. While it is cooking we are preparing our wafers moistening the edges with a little water.

    When the filling is ready, we make the gyozas or dumplings following the instructions of This Video.

  3. When we have few left to do, we preheat our air fryer to 190 ºC (374 ºF).

    Once it is ready, we put the gyozas in the basket without touching them. Spray with a little olive oil.

  4. We set our air fryer to 190ºC (374ºF) for 15 minutes.

    After about 10 minutes, we open the basket and shake the gyozas. You can also flip it over with tweezers. Accompany with sweet and sour sauce or soy sauce to taste.

Gyozas in Air Fryer time and temperature

This time and temperature for gyozas in an air fryer is approximate and may vary slightly depending on the model and power of your The Airfryer.

Time: 15 minutes

Temperature: 190ºC / 374ºF

Gyozas Air Fryer, the crunchy version of this Asian delicacy

Once again, we have returned to using our air fryer as if it were a different appliance. Without having a steamer or an oven, We have been able to easily cook our airfryer gyozas or dumplings in just 25 minutes.

Naturally, this recipe admits multiple variations in the filling. If you don't eat meat, you can make them with vegetables accompanied by delicious shrimp. Of course you can also add the mixture of meats that you consider appropriate, for example, those of ropa vieja and oxtail are incredible.

Lastly, don't forget to add a bowl with sauce (soy or sweet and sour are recommended) and use two chopsticks to eat them. We dipped in the sauce and enjoyed our air fryer gyoza, take advantage!

You will also like these recipes for air fryer

And if you are looking for more inspiration to cook, do not miss this page full of recipes for air fryer, easy and quick to do!

That's it, we hope you enjoy our air fryer gyozas recipe! You can consult the nutritional information about gyozas airfyer here

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