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How to Prepare Corn on the Cob in an Air Fryer

How to Prepare Corn on the Cob in an Air Fryer

Content updated April 11, 2024

today we see how to make corn on the cob in air fryer, a recipe that will win you over for its flavor and easy preparation. If you want to make corn on the cob or corn in your air fryer, it won't take you more than 15 minutes to taste such a delicacy.

Below we will show you:

We will also tell you some variations and tips so that you can cook your recipe the way it is. easier and faster way.

Ingredients to prepare corn on the cob in air fryer

Here's our list of ingredients to make corn on the cob in the air fryer:

Cobs (2)
Melted butter (15 gr)
Chili powder (3 gr)
Coriander (3 gr)
Files (2)
Cheese powder (10 gr)

How to make corn on the cob in air fryer

Time required: 15 minutes

It will take 5 min to prepare and 10 min in your air fryer.

Preheat your air fryer to 200-205ºC.
While spreading the melted butter over both ears evenly.
Put the ears in the air fryer and program 10 minutes at 200-205ºC.
Remember to turn it after 5 minutes so that it cooks evenly on both sides.
Take out the ears and set them for serving.
Before they cool, decorate them with chopped cilantro, chili, and powdered cheese.
Cut the limes into wedges and place them as decoration.
For a touch of citrus, squeeze some juice over the cob.

Time and Temperature for corn on the cob in air fryer

These values for prepare cob in air fryer are approximate and may vary slightly depending on the model and power of your The Airfryer.

Time: 10 minutes

Temperature: 200ºC / 392ºF

Air Fryer Buttered Corn

Simple, right? As usual in our recipes for air fryer, we wanted to bring you a quick proposal to develop with a special touch.

On this occasion, inspiration comes from our beloved Mexico, with a touch of lime and chili powder that add color and flavor to the dish. In fact, there it is known as elote. As for the cheese, we recommend you sprinkle a cheese that is not very cured so as not to mask the flavor. However, this option is very personal and everyone can innovate as they wish (pun intended).

Finally, comment that of course you can cook yourself a cob in the air fryer in the classic style. You can introduce them with a little butter and leave the rest for just after taking them out. What you want, Always at the consumer's taste!