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How to Make Air Fryer Banana Bread

How to Make Air Fryer Banana Bread

Content updated April 11, 2024

today we see how to make banana bread in air fryer, a magnificent option to eat fruit in a spongy cake.

Below we will show you:

We will also tell you some variations and tips so that you can cook your recipe the way it is. easier and faster way. Preparing this dessert will only take you 10 minutes and you will need the silicone mold from your air fryer accessories.

Ingredients to prepare Banana Cake in the air fryer

Here is our list of ingredients to make banana cake in the air fryer:

Ripe bananas (2 large)
Unsalted butter (20 gr)
Egg (2)
Sugar (100 gr)
Vanilla extract (2 ml)
Whole wheat flour (120 gr)
Baking soda (3 gr)
Salt (2 gr)
Walnuts (40 gr)
Olive oil (to grease the mold)

How to make banana bread in the air fryer

Time required: 50 minutes

You will need about 10 minutes of preparation and 40 minutes in your air fryer.

Mash the ripe bananas to create a kind of puree.
Mix the puree with the vanilla and beaten eggs.
Mix the butter with the sugar.
Now join this mixture to the previous one of the banana and stir evenly.
Preheat your air fryer to 150ºC.
While sifting the flour with the salt and baking soda.
Now mix the sifted flour again with the previous mixture until you get a uniform dough.
Finally add the walnuts cut into small pieces to the dough.
Take the baking tin and spray it with olive oil on the sides so that the dough does not stick.
Pour the dough into the mold and put it in the air fryer at 40 degrees for 150 minutes.

Time and Temperature for Air Fryer Banana Bread

These values for prepare banana bread in air fryer are approximate and may vary slightly depending on the model and power of your The Airfryer.

Time: 40 minutes

Temperature: 150ºC / 302ºF

A new way to take advantage of the banana

What did you think of this recipe? U.S we love it because it is less caloric than a brownie and it serves to calm the sweet tooth.

In addition, It also serves to avoid throwing away those bananas that have ripened more than necessary. Thanks to the touch of the nuts, you also receive a contribution of nuts with a crunchy touch in each bite.

Anyway, if you don't have nuts at home, you can make banana bread without any problem.