How to Prepare Battered Hake in an Air Fryer
Content updated April 11, 2024
today we see how to prepare battered hake in an air fryer, a healthier alternative to eating fish in your air fryer.
Below we will show you:
Ingredients to make air fryer breaded hake
Here is our list of ingredients to make hake in the air fryer:
- Hake fillets (4)
- Breadcrumbs or flour for coating (100 g approx)
- Egg (1)
- Sal Island
- Pepper
- Olive oil
How to make breaded hake in the air fryer
Time required: 20 minutes
It will take about 5 minutes to prepare and another 15 minutes in your air fryer.
- Put the hake fillets on a plate and thaw them in the refrigerator.
Once they are thawed, add salt and pepper to your liking.
- Beat the egg in a bowl and dip each hake fillet on both sides.
Then do the same on another plate with the breadcrumbs or flour to batter on both sides.
- Preheat your air fryer to 180ºC.
Once you have the hake fillets coated on both sides, place them in the basket without touching. If you want, you can spray each fillet with a little olive oil.
- Set your air fryer at 180ºC for 15 minutes. After 10 minutes, open the basket and turn the steaks over.
Serve your air fryer breaded hake accompanied by your favorite garnish and a slice of lemon.
Time and Temperature for airfryer battered hake
These values for prepare battered hake in an air fryer are approximate and may vary slightly depending on the model and power of your The Airfryer.
Time: 15 minutes
Temperature: 180ºC / 356ºF
Hake sticks or wands in air fryer
As you have seen, this fish recipe is a fantastic option to take advantage of your air fryer. By not having to fry the breaded hake fillets, we will be eating this traditional fish dish in a healthier way.
In the case of having bought the battered pieces directly, the preparation of frozen hake in batter in an air fryer is even easier. Just preheat your air fryer to 180 ºC and insert the frozen sticks for 15 minutes, shaking them every 5-6 minutes.
When we make the frozen hake sticks in the air fryer, we don't even spray olive oil on it. However, of course you can do it yourself if you consider it appropriate. You can also raise the temperature to 200 ºC in the last 3 minutes to brown your frozen hake sticks more..
In the case of doing fresh battered hake in air fryer, you will have to go through the egg first and then the fish through breadcrumbs. You can also use flour to coat fish.
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We hope this recipe for battered hake in a Cosori air fryer or any brand has been helpful. Nutritional information about battered hake here
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